How Long Do You Cook Fresh Kielbasa?
Kielbasa in Polish simply means ‘sausage’ and usually refers to any kind of Polish sausage. It’s is a staple in Polish cuisine, traditionally enjoyed around Easter or Christmas time. It’s …
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How to Thicken Spaghetti Sauce – 6 Great Ways to Try
Spaghetti sauce in Italy is a glorious, thick paste that lightly sticks to the spaghetti. Sadly, with both the sauces we buy in our supermarkets here outside of Italy and …
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What is the Best Substitute for Dry Mustard in Mac and Cheese?
I am forever grateful for the super artificial (and possibly toxic) boxed mac and cheese that helped get me through college. Luckily for me, I not only graduated from college, …
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What is the Best Substitute for Shallots?
Shallots are especially popular in French and Asian cuisines for their sweet, mild, and delicate flavor. Delicious whether raw or cooked, you’ll typically find shallots next to onions and garlic …
Fish Stock Substitute – 8 Awesome Alternatives
There are some things that just MAKE a recipe, am I right? If you’re missing them then the dish just doesn’t come out quite the way it should. Fish stock, …
Best Rosemary Substitutes for Pork – 6 Great Alternatives
We’ve all been sold the myth that the very best way to cook pork is with rosemary. You know, the way your grandma used to make it. If you’ve become …
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The Best Rosemary Substitutes for Lamb
Lamb is very much a staple meal of French and English cuisine. It’s perhaps for this reason that the go-to herb for seasoning lamb is rosemary – the most loved …
How to Make Your Alfredo Sauce Thicker
The soft, creamy texture of Alfredo sauce melting in your tongue, followed by a perfect aftertaste of parmesan. Just thinking about it now makes me hungry! But, whenever I’ve bought …
How to Reheat Tamales – 5 Methods to Try
In Central and South America, tamales are a staple dish for dinner and a heartwarming snack in the winter. They’re usually filled with meat, vegetables, chilies, or even cheese depending …
Ziti vs Penne Pasta – What’s Different? What’s the Same?
The world has a love affair with pasta, plain and simple. The Italian staple food has conquered more of the world than even the British Empire as some variant of …
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